April 24, 2023

New Orleans, LA

With the nasty and sometimes tragic weather news associated with the Gulf states recently, I made it a point to keep my eye to the sky and watch radar very closely when I left Marianna, Florida and headed for "The Big Easy". Actually, the mid-section of the country was hit hardest.


This is what I saw when starting out from Marianna at 9:45 am. With a stop for lunch and fuel, I arrived at the campground at 3:45pm, 351 miles later to sunshine and temps in the low 80's. Some through-the-windshield photos of what I saw on the way.

Drove through...

...three states...



...in one afternoon 

...and saw a familiar sight along the way.

Entering the George Wallace tunnel in Mobile, Alabama. 3,000 feet long, the tunnel's depth is 40' to allow ship traffic above on the Mobile River.



With New Orleans in the distance, the low lying clouds were the worst of the weather encountered.

An above the ground cemetery along I-10, typical in flood prone Louisiana

Have to find out what causes these equally spaced, parallel strips of agitated foamed water between causeways. If you know, feel free to mention it in the comments.

One of the many bayous here in the Gulf states. Learned the difference between bayous and swamps. A bayou is a body of water typically found in a flat, low-lying area, and can either be an extremely slow-moving stream or river, or a marshy lake, or wetland. Bayous are most commonly found in the Gulf Coast region of the southern United States, in Louisiana, Arkansas, and Texas.
A swamp, on the other hand, is an area of land saturated with water at all times. The word marsh is often used for the swamp. These areas are covered in cypress swamp trees and hardwood swamp trees, which grow in the water. These places cannot be called land or water altogether, and the wildlife in them can adapt to both conditions.
However, the swamps created by the Mississippi River Delta are disappearing at an alarming rate. Due to both natural and human-made forces, Louisiana loses swampland by one football field per hour.



The KOA Campground is west of the city of New Orleans (NO). For my fellow RVers who may plan to visit, there are others probably closer and more expensive for sure, but if you are a KOA member, it'll be $42.86/night. For a $15.00 round trip ticket, there are 4 times in the day a shuttle will take you the 12½ miles, 45 minute ride with a narrated guide every mile of the way. Driving your own vehicle into the city will be a nightmare and public parking is  $9.00/hour.


Sites are spacious concrete pads with lots of 'breathing room' on either side. If you're here, you'll want to spend most of your days touring the city.

Clean, well kept, manicured with friendly staff you can tell there's effort to making your stay most pleasant. Met three left-handers so far and that should tell the tale,

Across the road from the campground is a levee. The Mississippi River is right there.

Imagine a cargo ship heading for the Gulf sailing by. On the road, you'd have to look up to see it.

I learned that it was 24 hours after Hurricane Katrina was gone that the real devastating damage to New Orleans took place. It was not the hurricane but a breeched levee that resulted in 80% of New Orleans being underwater; in some parts ankle deep, others, waist deep. They had to pump the water into Lake Pontchartrain. Being the city is below sea level, where was the flood waters to go?

A warning to my readers of little patience, those with no time to read or because you have a life, I packed a lot into my week's stay and learned a lot. So, this is gonna be a long one. The research is for my future when looking back on it all. Take it in pieces, I guess. If you make it through, let me know and thanks in advance for hangin' in.

If you'll be a future visitor, I would recommend you do your homework before you venture into the city. I went on line and purchased a two-day ticket on a Hop-On-Hop-Off bus tour at https://www.citysightseeingneworleans.com/ On my first day here, I took the shuttle in and took the 90 minute, 19 stop tour to see what was available. 
Greg from the KOA campground was the shuttle driver. I cannot begin to explain what that 45-minute ride into the city was like. I've never experienced anything like it. For the E-N-T-I-R-E trip to and from, he gave a detailed account of every section, its historical background for almost every building on every block we traveled on our 12 mile journey...with non-stop dialogue. Dates, history and trivia including names/dates, or movies he's seen that were shot locally; or books that he's read that were based on a location somewhere here in NO. Anything that took place here and there; He's traveled Europe and compared some neighborhoods we passed to those in European countries based on their architecture. "When I first came here, there was a...." was a recurring, reminiscent piece of history for him. As mentioned, it was a jaw-dropping experience.
Sitting in the upper deck in the sun gave me great view and a healthy dose of vitamin D.


By doing this you'll soon see why driving into the city is not recommended. A few photos captured. I've provided links where possible should you be interested in more detail that I cannot provide.

Louis Armstrong Park

100 Toulouse Street parking lot where the shuttle delivers KOA folks. Across the way is Gumbo Ya-Ya where I had lunch after the tour.

Had to catch this sight. It was a quick shot and I'm disappointed that I didn't get the whole visual. The mismatched multicolored tights and colorful shoes were quite a sight.

The tour took us down the main streets where the Mardi Gras parade begin and travel. All along the route trees, fences and wires are strewn with hundreds of tree beads thrown during the parade. City officials decided to leave them be rather than spend the money to remove them each year.

 

Image from the Internet



The National World War II Museum 
The top-rated attraction in New Orleans and 2nd in the nation

The Ogden Museum of Southern Art

Caesars Superdome formerly the Mercedes-Benz Superdome is the only still viable domed stadiums that began in the '70's and home to the New Orleans Saints. When Hurricane Katrina ravaged New Orleans on Aug. 29, 2005, an estimated 25,000 to 30,000 people sought protection inside the Superdome. The stadium served as refuge of last resort for those who had no means of leaving during a mandatory evacuation of the city. If not for the Superdome many of them might have perished in the frightening conditions outside. The wind ripped open holes in the Superdome's roof, and water poured inside, causing massive damage. In July of 2020 the name changed to Caesars Superdome. Costing over $300 million to repair, you can read the amazing  "comeback" story HERE.

New Orleans' newest addition, Harrah's

St. Louis Cemetery in the French Quarter of NO is one of my booked tours. There are three by that name but No. 1 is regarded as the more "famous" one.
Unlike most other New Orleans cemeteries, St. Louis Cemetery No. 1 is accessible only via the Official, guided, licensed tour. That’s because the cemetery has been subject to much vandalism over the years. Tickets are only $25 for adults and $18 for children online or at Basin St. Station. This photo is from my vantage point on the tour bus.

A better view from the Internet. Also available is a Ghost Tour

Cafe Du Monde is one of those places where lines go around the block,

St. Louis Cathedral in the French Quarter. Fascinating facts are found HERE

All forms of transportation for getting around this tightly packed, crowded, historic city are available including: trollies, horse drawn carriages, tour buses and bicycle "rickshaws" that can accommodate two people.

After the 90-minute tour, parched and hungry, I visited Gumbo Ya-Ya for lunch and afterwards went next door to Café Beignet and purchased the classic taste treat of New Orleans.

The Hurricane quenched my thirst:
Bacardi Spiced, Light Rum, Pineapple Juice, Orange Juice, Grenadine

Crawfish and Gulf Shrimp Pasta satisfied my hunger.
Creole Crawfish Cream Sauce topped with Crispy Fried Shrimp over Penne Pasta


Next door, I purchased and brought home some beignets (three to an order). Beignets were brought to Louisiana by the Acadians. These were fried fritters, sometimes filled with fruit. Today, the beignet is a square piece of dough, fried and covered with powdered sugar. They are served in orders of three. I had to remove the completely covered powdered sugar to view them properly.
As served, warm and covered.


Sunday's early trip into NO enabled me to catch the 11:00 am boarding of the City of New Orleans paddle wheel for a 2-hour cruise down the Mississippi and to enjoy brunch and some jazz music provided by three musicians on the third deck. I arrived early and decided to sit and wait it in the shade...


...rather than stand and crawl to the boarding ramp. That line and the time to board prompted me to ask the captain about its capacity. The boat holds 1,100 including crew. 

The City of New Orleans is a 189-foot, diesel-electric motor paddle-wheeler.

Completely renovated from damages from hurricane Katrina, the stern wheeler was set to sail in 2020.

A very efficient procedure for dining. Upon boarding, I was given a paper that indicated the deck and the time scheduled for my buffet. For me, Deck 1 at noon. The dining area was spacious with plenty of room between tables, linen tablecloths and napkins, silverware and an ample number of wait staff as well as friendly servers at the buffet table. I found the food to be delicious.

My table for one was waiting for me with..
The Natchez Tossed Salad: Mixed greens, tomato, cucumbers, red onions and croutons with a sugar cane vinaigrette and served family style.

Chicken and Sausage Gumbo: ​Made with a traditional Louisiana roux and served with rice.

Crescent City Eggs: ​Baked egg casserole consisting of spinach, red onion, tomatoes, mushrooms, andouille sausage, green onions, and cheese;
Pain Perdu: Thick cut bread, soaked in sweet custard mix, cinnamon swirl, and whipped cream topping - the French cousin of America's "French Toast" (not quite);
O' Brien Potatoes ​with peppers and onions;
Creole Creamed Spinach: ​Spinach with mozzarella, parmesan, and cream cheese

For dessert, White Chocolate Bread Pudding: A soufflé of local Leidenheimer French bread in rich custard with a decadent white chocolate sauce.

Fruit Salad: Chopped and mixed fresh seasonal fruit.
Bananas Foster: A New Orleans original! Freshly sliced bananas sautéed in butter, brown sugar, vanilla, cinnamon and rum. Served warm atop vanilla ice cream.


I opted for the NATCHEZ Jazz Punch: Their signature drink featuring Bacardi Oakheart spiced rum, Castillo Gold rum, tropical fruit juices.


So many folks have said, "I've got to go see New Orleans." Those who have, echo it's a must for your bucket list. Some photos taken while on deck to show some of the sights:

The Huey Long Bridge connecting the east and west banks of the Mississippi is one of America’s highest and longest steel bridges. It supports six lanes of vehicular traffic and two tracks of rail traffic. 

The New Orleans skyline from the river.
The 212' Cape Kennedy was built in 1979 is part of the Ready Reserve Force. Ready Reserve Force ships are kept in a high state of readiness, enabling them to be activated in 4, 5, 10 or 20 days to meet surge military sealift requirements in the event of war.
Stern and side ramps characterize the Cape Kennedy as roll-on/roll-off (RO/RO) vessels, enabling wheeled cargoes to be driven on and off for loading and discharge much faster than conventional ships and ten times faster than those used in World War II. This exceptional flexibility eases the rapid handling of trailers, rolling stock, containers, and extra heavy lift cargoes required in military contingencies.

In the succeeding days and weeks after hurricane Katrina, when much of the city remained without power and fresh water, Cape Kennedy and the Cape Knox both ships provided shelter and offered berthing, meals and showers for emergency response personnel. Cape Kennedy operated as the command post for the Port of New Orleans.  Both ships provided fuel, water, and air to Naval Support Activity New Orleans, and crews cleared debris from the Poland Street Wharf to make landing space for helicopters, critical for a city that was largely inaccessible by vehicle. Source

The Carnival Glory was in town
The Creole Queen leaving for its afternoon cruise down river.
The Outlet Collection at the Riverwalk has 71 stores; check out the listing with the link.


Disembarking the City of New Orleans after the two hour cruise. While waiting for my shuttle to return me back to the campground, I took a seat on the riverwalk and observed. Those photo are at the end of this blog.
What should be a blog unto itself, my tour of the St. Louis Cemetery No. 1 was loaded with history and opportunities for photos. There are three St. Louis Cemeteries in New Orleans, each numbered accordingly, but this one is the most famous because of the folks who lie within. Established in 1789, it's the oldest in New Orleans. In 1803, it was mandated that the deceased should be buried above ground due to the marshy, swampy high water table just two feet beneath our feet. The history of New Orleans including two massive fires, yellow fever, dysentery, cholera and typhoid due to its poor sanitary conditions had it labeled the "most plagued city in America" and "The City of Epidemics" which fortunately came to an end in the early 1900's.


Purchased on-line, vouchers are turned in for a ticket and the tour in the Basin Street visitor center. Due to vandalism, desecration and graffiti, entry by tours only was established by decree of the Archdiocese of New Orleans in March, 2015.   

Once again, I found our tour guide, Mary, to be an amazing and articulate story teller as she took us through the maze of tombs. 

She described the different types of tombs. Some are shaped and referred to as "oven tombs" and their role in many cases was just that. The heat and humidity of New Orleans is such that the cardinal rule of a "year and a day" be given to allow the body to decompose is such a fashion that the remains are pushed back into a pit at the back of the tomb allowing room for next body. Only one family member can be interred in the tomb during that span of time. If multiple people of the same family pass away within that ruling, the second family member will then be placed in a separate temporary tomb. Many tombs hold generations of family members in what are called Wall Vaults or Family Vaults.

The families that did not want their deceased below ground would opt for the more recent "Coping Graves." Copings are called such because they have retaining walls made of marble or granite into which they pack soil.

Those who could not afford granite or marble used brick. Unfortunately, local brick made from the silt of the Mississippi was of poor quality and don't stand the test of time very well.

Nicholas Cage spent many years in New Orleans and went through great lengths to first determine who owned an abandoned plot. Through the records kept by the archdiocese it was decided when no one was found that he could own it and had this nine foot tall pyramid erected for his future demise. Mary paid him great respect when he had the remains of those already interred there put to one portion of the tomb out of respect. "OMBIA AB UNO" translates from the Latin to "All from one" or "Everything from One."

Then there are the Society Vaults such as this of the Italian Society. Imported marble from Italy was used to construct this tomb. With over 200 within, it is no longer used as the Society no longer exists.



The results of vandalism is seen everywhere. Metal plaques, decorative sculpted ornaments even statues have been vandalized.

Where statues cannot be removed and carried away, heads only are taken. These stolen artifacts then find their way to antique dealers or pawn shops.
The Musician's Tomb donated by the Barbaran Family. Along with Isadore Barbarin are laid to rest musicians outside of the Barbaran family tree. Since 2004, the Barbarin family tomb has interred culture bearers in six of the 18 reusable vaults.

Paul Morphy was the first great American chess player and considered by many to be an unofficial world champion. He was born in 1837, stopped playing serious chess by 1860, and died in 1884.
I've taken the following from the Internet although Mary gave a similar renditition. Fascinating story especially after walking the streets and feeling the vibe of New Orleans. It's difficult to see but scratched into many of the tombs are "XXX" denoting a follower of the cult who has visited. As viewed on this tomb.


"Of all the people interred within St. Louis Cemetery #1, the tomb of Marie Laveau is probably the most highly anticipated as well as the most visited. Born in 1801, Marie Laveau was a free woman of color in New Orleans. She would officially marry only once, though Marie would later enter into a common-law marriage with the white Creole, Christophe-Dominick Duminy de Glapion, with whom she would have a reported fifteen children.

Legend and rumors have surrounded Marie Laveau for centuries. Referred to as the Voodoo Queen, Marie Laveau practiced the occult and fortune telling; she was also a philanthropist as she often attended to the poor and needy with various herbal medicines. During the nineteenth century, her prowess with the otherworldly were both feared and revered by all walks of society. By the time of her death and interment in 1881, the citizens of New Orleans were convinced of her immortality after they spotted her the very next day walking the streets of the French Quarter appearing younger and with much more youthful vigor. (In truth, her daughter Marie II pretended to be her mother for most of her life).

Mystery has shrouded Marie Laveau since almost the moment of her birth. Was she actually a hairdresser, as some sources suggest? Did she instead act as a liquor importer on Dauphine Street, as one newspaper account claims? We may never have the chance to unravel all of the Voodoo Queen's secrets, but visiting her tomb in St. Louis Cemetery #1 offers the chance for us mere mortals to stand near New Orleans' most well-known historical figure."


Tomb of Homer Plessy. The detail with which she described his life and the effect of the Supreme Court decision on events of today was thought provoking and amazing. To save time and space, the link will describe what I cannot add here.


Masons would score the newly cemented fronts so that adding bodies or removing future plaques would be easier.



Out of nowhere, Ms. Feral Tuxedo jumped up on one of the tombs and took an instant liking to anyone who would give the attention and a scratch under it's chin.

This gal wanted to take her home when she laid down at her feet and rolled over on her back. Super friendly (and well taken care of, thank you Mary)

After my 90-minute tour, the timing was right for a six-block walk to Oceana Grill at the corner of Bourbon and Conti Streets. It's rated as one of the best in the French Quarter.

On my way, I saw...



As I passed the Irish Cultural Museum, I peeked down the alleyway...

...and almost took a detour to Ireland and entered the courtyard to relax, have a pint and a bite to eat. Alas, having had no breakfast, I opted for 
Bahama Mama: Don Q coconut rum, bols crème de banana and tropical juices.

Maw Maw's Cajun Breakfast: Bits (did they mean strips?) of bacon & shrimp scrambled with eggs & jambalaya rice. Served with a biscuit.

They too had an outdoor courtyard in the rear but not as inviting as in the Irish courtyard.

So, that concludes my tours of New Orleans. What remains to be shared are photos I took while sitting on the Riverwalk.  Sitting and watching people pass...what an experience: all shapes, sizes, nationalities, languages and relationships; the extent and quantity of tattoos on young and old, just fascinating.  These too are worthy of another blog but preparing a blog is an all day affair for me. I prefer to work at it all at once. Music, wine and words. I love it!


Love Locks of New Orleans. Here's a VIDEO as one visitor saw it two years ago.







Captured three fly-overs from the nearby Naval Air Station.



Also captured a walk-by with Mr. & Mrs. Mallard

A beautiful profile.


The river traffic fascinated and intrigued me. The Gulf is about 100 miles to the south of New Orleans. The ship's size, their slow speed up and down the river caused me to wonder; what cargo was in their holds; where did they come from and where are they going? A close up shows expansive areas to house the crew...how many? What must it be like to "live" on board? If they were going upstream you heard their engines working against the current. If sailing south, they were most likely silently coasting and going with the current. If you're interested in some of the answers for the ships that follow, you can check the website: https://www.vesselfinder.com/. This screenshot may pique your interest. Each dot represents a ship or a boat and their location real-time. Enter the name of the ship or boat and details will follow. Fascinating.







I've saved the best for last...the reason to visit New Orleans. On my walk back from lunch at Oceana Grill to Toulouse Street on the Riverwalk, I encountered two groups playing on street corners and stood catty-corner to film. Enjoy and excuse the distractions.


Congratulations. You made it. Of course, I'll never know but I do hope you've enjoyed the trip. With a bit of sadness, leaving tomorrow for Toomsuba, Mississippi, begins my northeasterly trip back to New York. Toomsuba should be exciting with a population of 778. See you there; stay happy, healthy and safe.

Life is what we make it, always was, always will be. ~~Grandma Moses



18 comments:

  1. Anonymous4/25/2023

    What a great trip to NOLa! We were there for 1 day and made it to Jackson Square for some live local entertainment and, of course, beignets at Cafe du Monde. We will definitely be going back and now I know more things to see and do. Safe journey!
    Nettie

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    1. Thanks, Nettie. Yes, there's plenty to see and learn.

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  2. Anonymous4/25/2023

    Wow. What an amazing visit you had. I’m looking forward to looking back to this entry when I eventually make it to NOLA. You did so much. 👍 ~ vc

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    1. Yes, thanks. I'll keep all the literature I have for you. See you in CPP

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  3. Anonymous4/25/2023

    Ok, I can answer the question you posed above: It's called Langmuir circulation, also known as Langmuir spirals. AS I understand it, Langmuir causes horizontal lines of bubbles or foam to form on the surface of lakes. Under the right wind conditions, the combination of wave action and shear stress causes spiraling horizontal currents to form near the lake surface. Adjacent "cells" rotate counter to one another, creating alternating areas of upwelling and downwelling. Air bubbles and other debris get caught in the downwelling areas, forming long lines that run parallel to the direction of the prevailing winds.
    As for New Orleans, it's one of those cities that's its own country. It has a culture and society and history that is all its own. Other places like this include San Francisco, Santa Fe and anywhere in Arizona. As for NO, Oh the food. Everything is double the calories in NO and that special cocktail looked so thirst quenching. Hope you enjoyed it. Well Charlie-o, be safe, stay well, and enjoy the rest of the journey until you get home. All is well at 6c. Plants are happy but mail is anxious for you to open all the envelopes that lie in wait! Hugs, S

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  4. Wonderful! Langmuir spirals. I'll sleep better tonight. Thanks so much.

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  5. Anonymous4/26/2023

    Nicely described, cuz..brings back wonderful memories and best snapper dinners ever. Barb and I were there 4 months before Katrina hit..NO had a world class aquarium full of exotic species that were lost due to loss of power. What? No voodoo trinkets to hang from the mirror? Good juju on your travels!

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    1. Thanks, cuz. The only trinkets being foisted upon passersby were from, I'm assuming, monks dressed in orange/yellow tunics. You saw one passing by while I watched the corner jazz performance. I didn't see anyone receive one so I don't know if they wanted money for it. I'd be surprised if they didn't.

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  6. Well Charlie, I felt like I was back in NO once again thanks to your great blog. Always loved the food especially the oysters! Freshly shucked with horseradish and ketchup sauce laced with Louisianan Hot Sauce!!!
    The pics of the Cemetaries were fascinating. Missed the Jambalaya and crawfish pie. And like you, I sat on the piers watching all the ships meandering by. Thanks for the memories, Charlie!!!!LOL Stay safe. J

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  7. Wendy & Roger Arnold4/26/2023

    Hey Charlie - thoroughly enjoyed your NOLA blog! R & I have been there three times - once on our cross country trip, once for our nephew’s wedding & once for Mardi Gras. They were all great trips. We’ll have to compare notes the next time we get together.
    Enjoy the rest of your trip!!!

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    1. I'm sure I haven't been to half the places you have. So many people told me not to miss this or that, or go eat here and there. Responded with, "I don't think I'll be alive that long to get it all in." Tours are the best way to handle NOLA.

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  8. Anonymous4/26/2023

    Hi Charlie, I've been to NO twice and didn't get to see, do, and eat have as much as you. Kudo's, great blog.

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  9. Thank you...as always

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  10. BubbleJoy4/27/2023

    WOW WOW WOW! One of your best blogs! You have become a walking encyclopedia! Looking forward to seeing you soon.

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    Replies
    1. Why thank you. I've been getting "nice reviews" with this particular installment and it's very nice to hear. As always, it provides incentive to do better. If only I could remember all that I write...hence the blog. Take care and stay safe.

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  11. Anonymous4/28/2023

    You made me smile and get teary at the same time. NOLA is probably my favorite place in the world. I was there for Jazz Fest last year, and hope to be there next year. One of the street groups we used to see, made it to a Jazz Fest stage. There must be something in the water. Everyone is so talented.

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  12. Thanks so much. Jazz fest begins today (April 28 to May 7th). So happy the blog had such an effect. Hope you make it to another, there's so much talent to enjoy.

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